Lunar New Year Korean Traditions

Traditionally families would begin by performing seh bae to deceased ancestors and making food and drink offerings to the spirits of ancestors charae.

Lunar new year korean traditions. It s beef short ribs braised in a sweet and salty sauce with carrots and potatoes. This celebration marks the traditional korean lunar new year. People often wear 한복 hanbok traditional korean clothes whilst performing sebae. Bibigo beef and vegetable mandu and mini wontons are traditional korean dishes to celebrate lunar new year.

The ceremony reflects filial piety and gives thanks to family members who came before them. In korean tradition families perform an ancestral rite called charye on the morning of new year s day. Galbij jim is a popular meat dish prepared for special occasions.

Japchae korean glass noodles is a delicious dish full of flavor and color. Younger people must bow deeply to their elders and wish them a happy new year. Falling between january 20 and february 21 the exact dates of seollal can change from year to year it s a three day holiday during which many south korean families gather to look back on the year that has passed and look forward to the year ahead. Some popular jeon are buchujeon garlic chive kimchi jeon and saengseon jeon fish.

Traditions and zodiac animals posted by linda on jan 19 2012 in buddhism culture grammar holidays korean culture korean language pronunciation vocabulary as the holiday season is quieting down in the western world the eastern world is gearing up for lunar new year.